Factory Direct Sales 1000ml 1500ml Home Made Butter Churn Jar Butter Churn Glass Jar

• Material: Crystal Glass
• Type of Products: Craft
• Technics: Handblown
• Usage: Decoration
• Application: Restaurant
• Shape: Bottle
• Model NO.: ZY-040
• Style: Simple
• Color: Transparent
• Size: Medium
• OEM/ODM: OEM Acceptable
• Feature: Heat Resistant, Refillable
• Payment: T/T
• Occasion: All Festival
• Logo: Acceptable Customer′s Logo
• Transport Package: Carton
• Specification: 1000ml 1500ml
• Trademark: shine
• Origin: China Jiangsu
• HS Code: 94055000
• Production Capacity: 500000pieces/Year

Product Description

Factory direct sales 1000ml 1500ml home made butter churn jar butter churn glass jar

About the product:
volume: 1500ml or 1000ml

Product Information Name Glass Butter Churing Jar Volume: 1500ml , Weight: 1020g , Height: 281mm, Jar height: 188mm , Diameter: 121mm Purpose Make Home-made ButterStorageWashed and Left to Air Dry Major components wooden handle ;
stainless steel partsincluding gear , column as well as the outer lid ; p innerlid ; silicone churning head ; glass jar

Tips for Maintenance Dips for MaintenanceWays to care for glass butter churning jar are simple . The bottom iar can be washed in the dishwasher . The butterchurning head can be washed in warm soapy water andleft to air dry . Ensure that the churning head and the
glassjar are completely dry before storing

Dips to Miake Home-made Butter

Step 1

Ensuring the glass butter churning jar is clean
by washing it with warm soapy water . Left to be used It is recommended that you use the cream containing at least 30% fat and
take the cream out of the refrigerator about two hours prior to churning

Step 2

Make sure glass butter churning jar dry . Pour cream into the glass jar and secure the lid and handle ontoTurn the handle steadily to start to thicken cream . After turning the

handle for a few minutes you will find the cream is developing foam . After 10 mintues or so , you will notice that it becomes more difficult to turn the handle as quickly and smoothly and you will find that the cream is getting thicker and it turns yellowish Step 3 Stop turning the handle and unscrew the top . Pour out the solids and liquid into a drinking glass . You will
find the butter milk is similar to skimmed milk actually .Then rinse the solid butter milk under cold water after removing the liquid Gently squeeze the solids to remove excess butter milk . Repeat doing this till all liquid is released.

Step 4

You can adjust the flavor according to your tastes like putting some salt or sugar into the butter . When the solids come together into a smooth and creamy butter ,you can shape them with a mould like suqare shape Last step , wrapping the shaped butter and storing in
there frigerator for ready use

Benefits of Eating Butter

1 ) Butter is the most nutritious dairy product that is with rich nutrition made from milk

2 ) Butter is rich in amino acids , proteins , vitamins andminerals which promotes body and bone development

3 ) Butter is rich in copper which is an indispensablemicronutrient for human health

4 ) Butter is rich in fat . It helps maintain body temperature protect internal organs and increase the sense of fullness Note : Pregnant women , diabetic patients , and obese patientsare not suitable for butter

Ways to Preserve Butter

1) Butter must be wrapped in tin foil or greased paper and stored separately from strongly smelling foods in there frigerator . The tin foil prevents butter from being oxidized by
light and air . Cut a piece off , and if the outside is the same color as the inside it's fresh : if the outside is deeper than the inside , the butter has been oxidized

2 ) Normally you can freeze the butter for about 6 monthsand then use it again after
thawing . but it is better to make the butter as how much you can use Repeated dicing and freezing will make an effect on the taste of the butter , which will destory its original taste.

 

Please kindly note that prices are flexible,send inquiries before placing order,thanks.

Welcome to order

Product Name	Factory direct sales 1000ml 1500ml home made butter churn jar butter churn glass jar
Capacity	1000ml 1500ml
Packaging	standard carton;gift box;colorful box; white box;export pallets;special requirements on packing,etc.
Lid/Cap	metal lid
Surface Treatment	silkscreen;hot stamping;frosted;decal;painting;electroplating;spray;label;sticker,etc.
Usage	Food